Polygenic Analysis of Tolerance to Carbon Dioxide Inhibition of Isoamyl Acetate "Banana" Flavor Production in Yeast Reveals MDS3 as Major Causative Gene.

Souffriau B, Holt S, Hagman A, De Graeve S, Malcorps P, Foulquie-Moreno MR, Thevelein JM
Appl Environ Microbiol. 2022 Sep 22;88(18):e0081422. doi: 10.1128/aem.00814-22. Epub 2022 Sep 8. PubMed Article

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