How Dry Ice Affects Viral Vector Sample pH & How to Avoid It
Type
Blog Post
Published
June 20, 2017, 2:30 p.m.
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... (Fig. 1). However, once thawed, there was a substantial reduction (from 7.4 to 5.0) in the pH of samples...that dry ice storage affected the performance of antibodies, because of effects of pH on protein stability...infectivity of the virus. However, there was a substantial reduction in infectivity after 3 weeks of exposure...